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The 2015–2020 US Dietary Guidelines recommend healthy eating patterns, “combining healthy choices from across all food groups — while paying attention to calorie limits.”According to Katherine D. McManus, MS, RD, LDN (2018), there are many studies that show a healthy diet can significantly reduce the risk of high blood pressure, heart disease, diabetes and certain cancers; especially plant-based diets such as the DASH (Dietary Approaches to Stop Hypertension) diet and the Mediterranean diet. …